US Wellness Meats is excited to offer Truly Grass-fed Irish Salted Butter. Year round green grass supply is the secret to grass-fed consistency.
Truly Salted Butter is a great all-purpose, sweet and creamy, all-natural butter. Spread it on a warm piece of crusty bread or serve it tableside with every meal. It’s also a wonderful butter for cooking.
Truly Grass Fed cows spend most of the year outside in the fresh air, grazing on the lush green grasses of Ireland and living their best lives. This produces the silky sweet milk that goes into making Truly Grass Fed Natural Creamy Salted Butter.
When you choose Truly, you can be assured you’re choosing products that adhere to the highest standards of nutrition, flavor and quality. Always non-GMO, growth hormone rBST-free* and antibiotic free.‡ That’s the Truly Grass Fed difference.
CLA naturally occurs in milk; however, milk derived from grass-fed cows has twice the level compared to indoor grain fed cows.
8 oz pkg
Certified Kosher and Halal
Ingredients: Pasteurized cream, salt.
The expiration date is in European format and will read day, month, year.
Our current inventory for Truly Salted Grass-fed Butter has a normal expiration date of June 11, 2025. All stock is kept in our sub-zero warehouse at -10 degrees Fahrenheit. All stock is kept in our sub-zero warehouse at -10 degrees Fahrenheit. Butter kept in storage below freezing has an extended shelf life of 18 months beyond it’s expiration date and also maintain a longer “best by” date due to the specific packaging process and US Wellness Meats frozen storage process. Unopened butter kept in your home refrigerator below 40 degrees Fahrenheit will last an additional month at least.
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